Andy Reid Has Eaten at 50 Barbecue Joints, Hasn’t Found One He Doesn’t Like


May 1, 2013

This is the most Andy Reid quote ever.

Perhaps the reason Reid picked Kansas City as his next coaching destination was more than just a solid roster and the No. 1 overall pick in the 2013 NFL draft. Plenty of people joked about how much barbecue Reid would consume after moving to Kansas City, but no one could have predicted it was this much.

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So if those famous Hawaiian shirts that Reid dons start getting less and less roomy, pulled pork, ribs and cornbread are likely the culprits.

Thumbnail photo via Facebook/Kansas City Chiefs

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