Dining Playbook: Buttermilk & Bourbon

by Dining Playbook | Mar 20, 2017 | 1 Min Read

From the Bayou to Boston, Jason Santos has brought New Orleans fare to the Back Bay. The blue haired chef that has brought us Abby Lane and Back Bay Harry’s now gives us a taste of NOLA at his newest venture- Buttermilk & Bourbon.

For more info on Buttermilk & Bourbon, visit them online:
ButtermilkBourbon.com
Facebook: @MILKBOURBON
Twitter: @MILKBOURBON
Instagram: @BUTTERMILKBOURBON

JASON SANTOS:
Facebook: @CHEFJASONSANTOS
Twitter: @CHEFJASONSANTOS
Instagram: @JASON64764

About the Author

Dining Playbook

More From Dining

Trending on NESN

In This Article

More from this article