Dining Playbook: Terry Rozier Cooks At The BCAE

by Dining Playbook | Mar 27, 2017 | 1 Min Read

Boston Celtics Point Guard Terry Rozier is taking on the BCAE kitchen with Jenny. What’s he making? Spaghetti and meatballs, with sugar and ranch dressing… Will Jenny like it?

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Dining Playbook: Terry Rozier Cooks At The BCAE

About the Author

Dining Playbook

Dining Playbook

Dining Playbook

Dining Playbook

Dining Playbook

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