The debut of Dining Playbook, NESN’s new show at the intersection of dining and sports, is finally here.
If you want to rub elbows with Boston Celtics forward Kris Humphries, check out this week’s 5-for-5 — Humphries’ five favorite restaurants in Boston.
Then, inside the BCAE, Dining Playbook host Billy Costa is cooking with hockey legend Ray Bourque. Ray whips up a dish he calls the fat pass that you can order at his restaurant Tresca in Boston’s North End.
Find out where Billy Costa and Jenny Johnson are dining next. Follow them on Twitter at @diningplaybook.
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